Tag: beef
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Instant Pot Mississippi Beef

Savory shredded beef with ranch, au jus, butter, and pepperoncinis—great for sandwiches or bowls. Servings: 4–6 Cook Time: ~1 hour + 10–15 min natural release Difficulty: Easy Ingredients Instructions Notes Add 1–2 tbsp pepperoncini brine for extra tang; another pat of butter when shredding for richness.
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Beef Stew with Carrots & Potatoes

Rich, cozy beef stew—tender chuck, carrots, and potatoes in a red-wine gravy. Servings: 6 Cook Time: ~2.5 hours Difficulty: Medium Ingredients Instructions Notes Even better the next day. Thin with a splash of water/broth or thicken by simmering uncovered.
