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Recipes

  • Sheet Pan Chicken Pitas

    Sheet Pan Chicken Pitas

    Servings: 6 Cook Time: ~45 minutes (includes ~30 min marinate) Difficulty: Easy Ingredients Chicken Peppers Fixings Instructions Notes Make-ahead: Chicken is better after 30 minutes in the fridge. Also delicious with rice!

  • White Bean & Turkey Chili

    White Bean & Turkey Chili

    A creamy, comforting bowl of white turkey chili. Loaded with tender beans, sweet corn, and smoky poblano. Servings: 4 Cook Time: ~35 minutes Difficulty: Easy Ingredients Chili Base Spices Instructions Notes Heat level: Use hot green chiles and keep the cayenne, or go mild by swapping in bell pepper and omitting cayenne. (The cream really…

  • Easy Lemon Chicken Piccata Recipe for Two

    Chicken Piccata foo

  • Instant Pot Mississippi Beef

    Instant Pot Mississippi Beef

    Savory shredded beef with ranch, au jus, butter, and pepperoncinis—great for sandwiches or bowls. Servings: 4–6 Cook Time: ~1 hour + 10–15 min natural release Difficulty: Easy Ingredients Instructions Notes Add 1–2 tbsp pepperoncini brine for extra tang; another pat of butter when shredding for richness.

  • Beef Stew with Carrots & Potatoes

    Rich, cozy beef stew—tender chuck, carrots, and potatoes in a red-wine gravy. Servings: 6 Cook Time: ~2.5 hours Difficulty: Medium Ingredients Instructions Notes Even better the next day. Thin with a splash of water/broth or thicken by simmering uncovered.